Description
Tender slow cooked beef in a thick rich pepper gravy encapsulated inside our mouthwatering light and airy sour cream pastry.
Pies are supplied frozen, ready to bake.
Individual Pie Size: 230g (6 Individual Pies per Box)
Family Size Pie: 1.38kg (1 Family Size Pie per Box)
Shelf-life: Refer to use-by date on pack (approx 12-18 months if kept frozen)
DIRECTIONS FOR USE
How to prepare: Remove from all packaging. Preheat oven to 180 degrees Celcius. Bake for 20-25 minutes until pastry has turned golden brown. Filling will be hot. Do not refreeze once cooked.
Pies can be par-baked for 15-20 minutes and refrigerated at 1-4 degrees Celcius for up to 4 days then finished in a pre-heated oven for 5-6 minutes at 180 degrees Celcius. Do not re-freeze baked pies.
INGREDIENTS
Ingredients: Sour Cream Pastry (gluten), Beef, Demi Glaze, Tomato Paste, Worcestershire Sauce, Butter, Salt, Pepper
ALLERGEN INFORMATION
Allergy Advice: See ingredients list. Whilst all care is taken, our pies are made with mutli-use equipment that may be used for other products so may contain traces of nuts or other allergens. Contains Gluten.
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