Mash Potato

Description

Our famous mash potato is prefect to pair with your pie or any meat dish.

DIRECTIONS FOR USE

1. Bring a saucepan of water to the boil.
2. Add the bag of mash into the boiling water for 5 minutes.
3. Remove the bag from the boiling water and cut the corner of the bag off.
4. Pipe from the bag the mash potato on each plate.

INGREDIENTS

Ingredients: Potato, Cream, Butter, Milk, Salt, Pepper

ALLERGEN INFORMATION

Allergy Advice: See ingredients list. Whilst all care is taken, our pies are made with mutli-use equipment that may be used for other products so may contain traces of nuts or other allergens.